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Tandoori cod is a flavorful dish that combines the mild taste of cod with the bold and aromatic spices typical of tandoori cooking.

## 👩‍🍳 How to Make It

### 1. **Prepare the Marinade**

In a bowl, combine yogurt, tandoori masala, lemon juice, garlic, ginger, paprika, cumin, turmeric, and salt. Mix well.

### 2. **Marinate the Cod**

Coat the cod fillets evenly with the marinade. Cover and refrigerate for at least 30 minutes, allowing the flavors to penetrate.

### 3. **Cook the Cod**

Preheat your grill or oven to medium-high heat (about 400°F/200°C). Place the marinated cod on a grill pan or baking sheet lined with foil. Cook for 10-12 minutes, turning once halfway, until the fish is opaque and flakes easily with a fork. If grilling, watch carefully to prevent burning.

### 4. **Garnish and Serve**

Sprinkle with fresh cilantro and serve with lemon wedges on the side.

## 🍽️ Serving Suggestions

* Serve with basmati rice or naan bread to soak up the flavorful juices
* Pair with a cucumber raita or mint chutney for cooling contrast
* Accompany with grilled vegetables or a fresh salad for a complete meal

## 💡 Tips & Variations

* **Spice level:** Adjust the amount of tandoori masala or add chili powder for more heat.
* **Cooking methods:** This dish works beautifully baked, grilled, or even pan-seared.
* **Marinade time:** For deeper flavor, marinate the fish for up to 2 hours but no longer to prevent the yogurt from “cooking” the fish.
* **Try other fish:** Swap cod for halibut, tilapia, or salmon for different textures and flavors.

## Final Thoughts

**Tandoori Cod** is a brilliant way to bring bold Indian flavors to your dinner table with minimal fuss. The creamy yogurt marinade tenderizes the fish while the aromatic spices add a vibrant punch that’s both comforting and exciting. Whether you’re a fan of seafood or exploring new cuisines, this recipe delivers a healthy, delicious, and visually stunning meal you’ll want to make again and again.

Ready to dive into this fusion of mild fish and bold spices? Fire up your grill or oven and enjoy the fragrant magic of tandoori cod!

If you want recipes for perfect sides or tips on mastering tandoori spices, just ask!

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