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# The Most Delicious Dinner in 10 Minutes: My Grandmother’s Recipe
In a world where we’re constantly rushing — from work to errands to everything in between — the idea of making a delicious, comforting dinner in just 10 minutes might sound impossible. But not if you knew **my grandmother**.
She was the queen of flavor and speed. No fancy appliances, no exotic ingredients — just heart, tradition, and a few kitchen secrets. And today, I’m sharing **her legendary 10-minute dinner recipe** that’s been passed down and perfected for generations.
Spoiler alert: it’s ridiculously easy, soul-satisfying, and still makes my whole kitchen smell like home.
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## A Recipe Built on Simplicity and Love
My grandmother believed that great food didn’t have to be complicated. Her secret? A handful of good ingredients, cooked with care and confidence.
This particular dish — which we lovingly call **“Herbed Garlic Butter Chicken Skillet”** — is everything you want after a long day: quick, full of flavor, and wonderfully comforting. Think tender chicken simmered in a garlicky, buttery herb sauce, served over rice, noodles, or even just a slice of crusty bread.
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## Ingredients (Serves 2–3)
* 2 boneless, skinless chicken breasts (or thighs), cut into bite-sized pieces
* 3 tablespoons butter
* 4 cloves garlic, minced
* 1 teaspoon dried Italian herbs (or a mix of thyme, oregano, and basil)
* Salt and pepper to taste
* A squeeze of lemon juice (optional but amazing)
* Fresh parsley or grated Parmesan for garnish (optional)
**Optional sides:** Steamed rice, pasta, roasted veggies, or warm bread
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