Air Fryer Method:
Preheat the air fryer to 400°F (200°C).
Arrange the fries in a single layer, ensuring they’re not overcrowded.
Cook for 15-20 minutes, shaking the basket halfway through for even crisping.
Oven Method:
Preheat your oven to 425°F (220°C).
Line a baking sheet with parchment paper.
Arrange the fries in a single layer with space between each.
Bake for 30-40 minutes, flipping halfway through.
6. Season to Perfection
Season your fries immediately after cooking to enhance flavor. Classic options include sea salt, black pepper, paprika, garlic powder, or even nutritional yeast for a cheesy twist.
7. Serve and Enjoy!
Pair your crispy fries with homemade ketchup, guacamole, or a tangy mustard dip. Enjoy guilt-free, knowing you’ve mastered the art of making delicious fries without any oil!
Give this method a try, and you may never go back to traditional frying again!
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