ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

we are removing inactive members from the group, say anything to stay active.

We’re Removing Inactive Members From the Group — Say Anything to Stay Active (Or Share a Recipe!)
Hey everyone! 👋

We love having you here in this food-loving, recipe-sharing, sauce-simmering corner of the internet. Whether you’re a seasoned home chef, a microwave maestro, or someone who just really enjoys looking at delicious food pics (no shame in that!), you’re part of what makes this group awesome.

But as the group grows, so does the need to keep it fresh, fun, and full of actual humans. That’s why we’re doing a little digital housekeeping and removing inactive members from the group.

Before you panic—you can stay!
All you need to do is say anything in the comments. Yup, literally anything:

“Still here!”

“I love food!”

“Bacon.”

Drop an emoji 🍕🍜🍩

Or better yet… share what you’re cooking tonight!

💬 Why This Matters
Keeping the group active means:

You’ll see more great recipes in your feed.

We’ll have more real-time food convos and helpful tips.

It helps keep out bots, spam, and the “I joined 87 groups but never check them” crowd.

In short—it makes this group better for all of us who are actually here for the food, fun, and flavor.

👀 Not Sure What to Say? Try This:
What’s your favorite “lazy day” dinner?

What’s one weird food combo you swear tastes amazing?

Have a secret family recipe you’ll never share? (We’ll try to guess it.)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment