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Weight Watchers Cheesy Taco Soup

Absolutely! Here’s a tasty and health-conscious article for **Weight Watchers Cheesy Taco Soup**—perfect for anyone looking to enjoy comfort food while staying on track with their goals:

**Weight Watchers Cheesy Taco Soup: Flavorful, Filling, and Friendly on Points**

If you crave the bold, zesty flavors of tacos but want a lighter, easier way to enjoy them, this **Weight Watchers Cheesy Taco Soup** is exactly what you need. Packed with lean protein, hearty beans, fresh veggies, and just the right amount of cheese, it’s a delicious, low-point meal that satisfies your taco cravings without the guilt.

This soup is perfect for anyone following the Weight Watchers program or simply looking for a wholesome, portion-controlled comfort food option. It’s easy to prepare, budget-friendly, and versatile enough to customize with your favorite toppings.

### 🌮 Why You’ll Love This Soup

* **Low in Weight Watchers points** but big on flavor
* **Rich in protein and fiber** to keep you full longer
* **Easy to make in one pot**—perfect for busy weeknights
* **Customizable with fresh toppings** like avocado, cilantro, or salsa

### 📝 Ingredients

* 1 lb lean ground turkey or beef (93% lean or higher)
* 1 small onion, diced
* 1 bell pepper, diced
* 2 cloves garlic, minced
* 1 (14 oz) can black beans, rinsed and drained
* 1 (14 oz) can corn, drained
* 1 (14 oz) can diced tomatoes with green chilies (like Rotel)
* 4 cups low-sodium chicken broth
* 1 packet taco seasoning (or homemade mix of chili powder, cumin, paprika, garlic powder, salt)
* 1 cup reduced-fat shredded cheddar cheese
* Optional toppings: non-fat Greek yogurt, chopped cilantro, sliced jalapeños, diced avocado, lime wedges

### 👩‍🍳 Instructions

1. **Cook the Meat:**
In a large pot or Dutch oven, sauté ground turkey or beef over medium heat until browned. Drain any excess fat.

2. **Add Veggies & Seasoning:**
Stir in onion, bell pepper, and garlic. Cook for 3-4 minutes until softened. Add taco seasoning and stir well to coat.

3. **Add Beans, Corn & Tomatoes:**
Pour in black beans, corn, diced tomatoes, and chicken broth. Stir to combine.

4. **Simmer:**
Bring soup to a boil, then reduce heat and simmer for 20-25 minutes, allowing flavors to meld.

5. **Add Cheese:**
Stir in shredded cheddar cheese until melted and creamy.

6. **Serve & Garnish:**
Ladle into bowls and top with your favorite healthy toppings like Greek yogurt, cilantro, or avocado slices.

### 🍽️ Serving Suggestions

* Serve with a side of baked tortilla chips or a simple green salad
* Pair with a small serving of brown rice or quinoa for extra fiber
* Enjoy with fresh lime wedges for a bright, tangy finish

### 🔄 Tips & Variations

* Use ground chicken or plant-based crumbles for different protein options
* Make it slow cooker style: Brown meat and sauté veggies first, then add everything to the slow cooker and cook on low for 4-6 hours
* Swap cheddar for reduced-fat mozzarella or pepper jack for a twist
* Add a dash of hot sauce or chipotle powder for a smoky kick

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