They break down slowly, enriching the soil with trace nutrients.
Just be sure to crush them first to help them decompose faster.
Caution: Don’t Eat Them Whole
While lemon seeds offer great external and household uses, they’re not meant to be eaten in large quantities. Swallowing one or two by accident is usually harmless, but consuming them regularly or in high amounts is not recommended due to the presence of small amounts of salicylic acid and cyanogenic compounds.
Final Thought
Lemon seeds may be small, but their potential is mighty. From growing your own citrus plant to creating natural skincare and cleaning products, these little seeds are far more useful than most people realize.
So next time you’re squeezing lemons, don’t throw away the gold. With a little creativity, you can turn lemon seeds into something truly valuable—for your home, your health, and your garden.
Want a DIY lemon seed face mask recipe or tips for growing citrus indoors? Just ask—I’m here to help you get the most out of every lemon! 🍋
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