—
### 💡 Tips & Variations
* **Use other fruits:** Try frozen mango, blueberries, or peaches.
* **Make it tropical:** Add a few chunks of frozen pineapple and a squeeze of lime juice.
* **Craving chocolate?** Stir in a teaspoon of unsweetened cocoa powder or top with sugar-free chocolate chips (check WW points!).
* **Creamier texture:** Use fat-free cottage cheese or a banana for an extra smooth finish.
—
### 🍨 How to Store
Store leftovers in an airtight container in the freezer for up to 1 week. Let sit at room temperature for 5–10 minutes before scooping.
—
### Final Thoughts
With just a handful of ingredients and a blender, you can enjoy a dessert that’s refreshing, satisfying, and totally guilt-free. Whether you’re following a points system or just want a healthier alternative to store-bought ice cream, this **Zero Point Strawberry Ice Cream** is a frozen favorite you’ll come back to again and again.
So grab those frozen berries and whip up your new favorite treat — no extra points, just extra flavor.
—
Would you like a printable recipe card or social media graphic version of this recipe?
ADVERTISEMENT
