Absolutely! Here’s an inviting and informative article for your **Ultimate Slow Cooker Pepper Steak Recipe** — perfect for blogs, food websites, or cookbooks.
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## **Ultimate Slow Cooker Pepper Steak: A Savory, Set-It-and-Forget-It Favorite**
Craving a hearty, home-cooked meal that practically makes itself? Look no further than the **Ultimate Slow Cooker Pepper Steak** — a dish that’s tender, flavorful, and packed with bold, savory goodness. It’s a weeknight lifesaver, a meal-prep champion, and the perfect answer to “what’s for dinner?” when time is tight but your taste buds still want something special.
This slow-cooked version of classic pepper steak transforms simple ingredients into a melt-in-your-mouth masterpiece. With thinly sliced beef, colorful bell peppers, and a rich, savory sauce simmered low and slow, every bite is bursting with flavor. Serve it over rice or noodles and you’ve got a complete, satisfying meal — no takeout required.
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### 🥩 **Why You’ll Love This Recipe**
* ⏲️ **Hands-off cooking:** Let your slow cooker do the work while you go about your day.
* 🫑 **Tender beef, vibrant peppers:** A perfectly balanced combination of textures and flavors.
* 🍚 **Versatile serving options:** Delicious over rice, mashed potatoes, or even in a hoagie roll.
* 👨👩👧👦 **Family-friendly:** A crowd-pleaser for kids and adults alike.
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### 🛒 **Ingredients**
* 1½–2 lbs beef sirloin or flank steak, thinly sliced
* 1 red bell pepper, sliced
* 1 green bell pepper, sliced
* 1 medium onion, sliced
* 2 cloves garlic, minced
* 1/3 cup low-sodium soy sauce
* 1/4 cup beef broth
* 2 tbsp brown sugar
* 1 tbsp cornstarch
* 1 tbsp water
* 1 tsp ground ginger (optional)
* 1 tbsp olive oil or sesame oil
* Salt and black pepper to taste
* Cooked white rice or noodles, for serving
* Optional garnish: green onions or sesame seeds
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