Absolutely! Here’s a warm, nostalgic, and heartwarming article titled **“My Mom Used to Make This and It Was Delicious!”**—perfect for a food blog, personal recipe collection, or a heartfelt social media post:
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## **My Mom Used to Make This, and It Was Delicious!**
There are certain recipes that stick with you—not just because they taste amazing, but because they’re wrapped up in memories. This is one of those recipes.
Every time I make it, I’m transported back to our cozy kitchen, the smell of dinner filling the air, and my mom standing over the stove, humming to herself. It’s the kind of meal that made everything feel okay. Simple, comforting, and absolutely delicious.
Today, I’m sharing this dish with you—not just for the flavor, but for the feeling. Maybe it’ll become part of your family table too.
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### 🍲 **The Recipe: Mom’s Classic Chicken and Rice Casserole**
This dish is the definition of comfort food—tender chicken, creamy rice, and savory seasoning, all baked to golden perfection. It’s easy to make, uses pantry staples, and somehow manages to taste like a hug in every bite.
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### 🧂 **Ingredients:**
* 2 cups cooked white rice
* 2 cups shredded cooked chicken (leftovers or rotisserie work great)
* 1 can cream of chicken soup
* 1/2 cup sour cream
* 1/2 cup milk
* 1 cup shredded cheddar cheese
* 1/2 teaspoon garlic powder
* 1/2 teaspoon onion powder
* Salt and pepper to taste
* Optional: 1/2 cup frozen peas or chopped broccoli
* Topping: crushed buttery crackers or breadcrumbs + a bit of melted butter
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