Absolutely! Here’s a fresh, enticing article for your **Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce** recipe — perfect for a blog, newsletter, or social media:
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## Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce: A Simple, Elegant Dinner
Looking for a healthy yet indulgent meal that’s both quick and easy? This **Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce** is a showstopper that brings bright, fresh flavors to your plate with minimal effort.
Cooking salmon in foil locks in moisture, ensuring a perfectly tender and flaky fillet every time. Paired with crisp asparagus and a luscious lemon garlic butter sauce, this dish is balanced, flavorful, and elegant enough for a weeknight dinner or special occasion.
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### Why You’ll Love This Recipe
* 🐟 **Perfectly Cooked Salmon** — Juicy, tender, and infused with zesty lemon and garlic.
* 🌿 **Healthy & Nutritious** — Salmon and asparagus deliver heart-healthy omega-3s and fiber.
* 🍋 **Bright Flavors** — Lemon adds freshness that elevates every bite.
* 👩🍳 **Easy Cleanup** — Foil packets mean less mess and effortless cooking.
* ⏰ **Ready in Under 30 Minutes** — Great for busy nights or last-minute meals.
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### Ingredients
* 4 salmon fillets (6 oz each)
* 1 bunch fresh asparagus, trimmed
* 4 tablespoons unsalted butter, melted
* 3 cloves garlic, minced
* Juice and zest of 1 lemon
* Salt and freshly ground black pepper, to taste
* Fresh parsley or dill, chopped (optional garnish)
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