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## **Supreme Pork Chops: A Comfort Food Classic with a Creamy Twist**
When it comes to hearty, comforting dinners that deliver big on flavor with minimal fuss, **Supreme Pork Chops** are a true standout. This timeless dish takes tender, juicy pork chops and elevates them with a rich, creamy sauce that’s packed with savory goodness. Whether you’re cooking for a family dinner or looking to impress guests, this recipe is a guaranteed crowd-pleaser.
### **Why You’ll Love Supreme Pork Chops**
The beauty of this recipe lies in its simplicity and soul-warming flavor. The pork chops are first seared to lock in juices, then simmered in a creamy mushroom sauce that soaks into every bite. It’s the kind of dish that makes you want to sop up every last drop with a piece of crusty bread or a heap of mashed potatoes.
### **Ingredients You’ll Need**
* 4 thick-cut pork chops (bone-in or boneless)
* Salt and pepper to taste
* 2 tablespoons olive oil or butter
* 1 small onion, finely chopped
* 1 can (10.5 oz) cream of mushroom soup
* 1/2 cup milk or heavy cream
* 1 teaspoon garlic powder
* Optional: Fresh parsley or thyme for garnish
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