Easy and Delicious Flatbread with Cheddar Cheese – Your New Favorite Snack!
Looking for a quick and comforting bite that’s crispy, cheesy, and full of flavor? This Flatbread with Cheddar Cheese is the perfect solution. Whether you’re serving it as an appetizer, a side dish, or a snack, this simple recipe will win you over with its golden crust and gooey cheddar topping.
Made with basic pantry ingredients and ready in under 30 minutes, it’s a no-fuss way to enjoy the irresistible combination of warm bread and melted cheese.
🧀 Flatbread with Cheddar Cheese Recipe
Servings: 4–6
Prep Time: 10 minutes
Cook Time: 15–20 minutes
Ingredients:
2 cups all-purpose flour
1 tsp baking powder
½ tsp salt
¾ cup warm water
2 tbsp olive oil (plus extra for cooking)
1 ½ cups shredded sharp cheddar cheese
Optional: garlic powder, herbs (like rosemary or thyme), or chili flakes for extra flavor
Instructions:
Mix the Dough
In a large bowl, whisk together the flour, baking powder, and salt. Slowly add the warm water and olive oil, mixing until a soft dough forms.
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