Easy Hobo Casserole

🥘 Easy Hobo Casserole: A Comfort Food Classic with Minimal Effort
If you’re craving a hearty, comforting meal that doesn’t take all day to prepare, look no further than this Easy Hobo Casserole. This dish is a nostalgic throwback to simpler times—when budget-friendly ingredients came together to create something warm, satisfying, and family-approved.

With layers of ground beef, potatoes, cheese, and creamy soup, Hobo Casserole is the kind of meal that sticks to your ribs and feeds a crowd without breaking the bank. It’s perfect for busy weeknights, lazy Sundays, or whenever you need a filling dinner with minimal prep.

🍴 Why You’ll Love This Hobo Casserole
✅ Simple ingredients you likely already have

✅ One-dish wonder = fewer dishes to wash

✅ Customizable based on your pantry or preferences

✅ Freezer-friendly for easy make-ahead meals

🛒 Ingredients:
1 lb ground beef

1 small onion, chopped

3–4 medium potatoes, peeled and thinly sliced

1 can (10.5 oz) cream of mushroom soup

½ cup milk

1½ cups shredded cheddar cheese

Salt & pepper, to taste

Optional: garlic powder, paprika, or Italian seasoning for extra flavor

👩‍🍳 Directions:
Preheat your oven to 375°F (190°C).

In a skillet, brown the ground beef with chopped onion. Drain excess grease. Season with salt, pepper, and optional spices.

In a bowl, mix cream of mushroom soup with milk until smooth.

Lightly grease a 9×13” baking dish. Layer half the sliced potatoes on the bottom.

Add half of the cooked beef, then pour half of the soup mixture over top.

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends