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Baked Cream Cheese Spaghetti

Certainly! Here’s a delicious and cozy article for your recipe **Baked Cream Cheese Spaghetti**:

# Baked Cream Cheese Spaghetti: A Comforting Twist on a Classic Favorite

If you’re searching for a pasta dish that’s creamy, cheesy, and utterly satisfying, look no further than **Baked Cream Cheese Spaghetti**. This recipe takes simple spaghetti and elevates it with a luscious cream cheese sauce, baked to golden, bubbly perfection. It’s a perfect meal for family dinners, potlucks, or anytime you want something warm and comforting with minimal fuss.

## Why This Recipe Works

* **Cream cheese adds richness** without the heaviness of traditional cream sauces
* **Baked to perfection**: the top gets a beautiful golden crust while the inside stays silky and smooth
* **Easy ingredients** that you probably already have on hand
* **Versatile**: add veggies, sausage, or chicken for extra flavor and protein
* **Kid-friendly comfort food** that adults will love too

## Ingredients

* 8 oz spaghetti (about half a box)
* 8 oz cream cheese, softened
* 1 cup shredded mozzarella cheese
* 1 cup grated Parmesan cheese
* 2 cups milk
* 2 cloves garlic, minced
* 1 (14 oz) can diced tomatoes (optional)
* Salt and pepper, to taste
* 1 tbsp olive oil or butter
* Fresh basil or parsley for garnish

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