Absolutely! Here’s a hearty and delicious article for your recipe: **French Onion Meatloaf with Melted Swiss Cheese** — a comforting twist on a classic favorite.
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## 🍽️ French Onion Meatloaf with Melted Swiss Cheese: Comfort Food Elevated
Meatloaf is a timeless comfort food staple, but this **French Onion Meatloaf with Melted Swiss Cheese** takes it to the next level. Combining the rich, caramelized flavors of French onion soup with the gooey goodness of melted Swiss cheese, this recipe transforms a humble dinner classic into an indulgent, crowd-pleasing masterpiece.
Perfect for cozy family dinners or impressing guests with something familiar yet special, this meatloaf delivers deep savory notes and a luscious cheese finish that will have everyone asking for seconds.
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### 🌟 Why You’ll Love This Meatloaf
* ✅ **Flavor-packed** with caramelized onions and beefy goodness
* ✅ **Swiss cheese melts perfectly** to add creamy richness
* ✅ **Easy to prepare** with simple pantry ingredients
* ✅ **Comforting and filling** — the ultimate homestyle meal
* ✅ **Great for leftovers** — reheats beautifully
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### 📝 Ingredients
* 1 1/2 pounds ground beef (or a mix of beef and pork)
* 1 large onion, thinly sliced
* 2 cloves garlic, minced
* 1 cup French onion soup (homemade or store-bought)
* 1 cup breadcrumbs
* 2 eggs, beaten
* 1/2 cup milk
* 1 tsp Worcestershire sauce
* 1 tsp dried thyme
* Salt and pepper to taste
* 1 1/2 cups shredded Swiss cheese
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