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Garlic Butter Steak and Potatoes

Absolutely! Here’s a savory and inviting article for your **Garlic Butter Steak and Potatoes** recipe—great for food blogs, dinner ideas, or sharing with friends:

# Garlic Butter Steak and Potatoes – A Classic Comfort Dish with a Flavor Boost

When it comes to hearty, satisfying meals, few dishes deliver the comfort and flavor quite like **Garlic Butter Steak and Potatoes**. This recipe combines tender, juicy steak cooked to perfection with golden, crispy potatoes, all infused with the rich aroma of garlic butter. It’s a classic combination that’s simple to prepare but tastes like it came straight from a steakhouse.

Whether you’re cooking for a special occasion or just craving a delicious, no-fuss dinner, this dish ticks all the boxes for a crowd-pleaser that never disappoints.

## 🥩 Why You’ll Love This Recipe

* Perfectly seared steak with a luscious garlic butter finish
* Crispy, flavorful potatoes roasted or pan-fried alongside
* Quick and easy to prepare with simple ingredients
* Comforting, hearty, and satisfying—great for any night of the week
* Easily customizable with herbs like rosemary or thyme for extra aroma

## 🥔 Ingredients (Serves 2–3)

* 2 ribeye or sirloin steaks (about 8 oz each)
* 3 medium potatoes, diced or cut into wedges
* 4 tablespoons butter
* 4 cloves garlic, minced
* 1 tablespoon olive oil
* Salt and freshly ground black pepper, to taste
* Optional: fresh parsley, rosemary, or thyme for garnish

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