Certainly! Here’s a fresh and vibrant article for your **Halloumi & Pomegranate Couscous Salad with Mint-Lemon Dressing**—perfect for sharing on blogs, social media, or recipe collections:
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# Halloumi & Pomegranate Couscous Salad with Mint-Lemon Dressing – A Burst of Flavor and Freshness
Looking for a salad that’s more than just greens? This **Halloumi & Pomegranate Couscous Salad with Mint-Lemon Dressing** is a vibrant celebration of textures and flavors. It perfectly balances the salty, golden-grilled halloumi cheese with the sweet, jewel-like pomegranate seeds and fluffy couscous—all brought together by a bright, refreshing mint-lemon dressing.
Whether you’re serving this as a light lunch, a side dish for dinner, or a show-stopping salad at your next gathering, it’s a delicious and colorful way to enjoy fresh ingredients with a Mediterranean twist.
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## 🌿 Why You’ll Love This Salad
* The salty, squeaky halloumi contrasts beautifully with sweet, crunchy pomegranate
* Fluffy couscous provides a satisfying base that soaks up all the flavors
* The mint-lemon dressing adds a refreshing, zesty punch
* Quick to prepare and perfect for warm weather or anytime you want a fresh meal
* A great vegetarian option that’s packed with texture and nutrition
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## 🥗 Ingredients (Serves 4)
* 1 cup couscous
* 1 ¼ cups boiling water or vegetable broth
* 200g halloumi cheese, sliced
* 1 cup pomegranate seeds
* ½ cup fresh mint leaves, chopped
* 1 small cucumber, diced
* 1 small red onion, finely chopped
* Juice of 1 lemon
* 3 tablespoons olive oil
* Salt and pepper to taste
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