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Loaded Potato Meatloaf Casserole

Certainly! Here’s a hearty and engaging article titled **“Loaded Potato Meatloaf Casserole: Comfort Food at Its Best”**, ideal for a food blog, family dinner feature, or meal-prep recipe collection:

## 🥔🍖 **Loaded Potato Meatloaf Casserole: Comfort Food at Its Best**

Craving a meal that’s rich, hearty, and guaranteed to please the whole family? Meet your new weeknight winner: **Loaded Potato Meatloaf Casserole**. This delicious, all-in-one dinner brings together the best of two comfort food classics—**savory meatloaf** and **creamy loaded mashed potatoes**—in one irresistible casserole dish.

It’s the kind of meal that makes you want seconds (and maybe even thirds), and it’s surprisingly simple to pull off. Whether you’re feeding a crowd or meal-prepping for the week, this casserole delivers on **flavor, texture, and pure comfort**.

### 🌟 **Why You’ll Love This Casserole**

* Combines two classic favorites in one dish
* Family-friendly and picky-eater approved
* Easy to make ahead and reheat
* Perfect for meal prep, potlucks, or cold nights

### 📝 **Ingredients**

#### For the Meatloaf Layer:

* 1 ½ pounds ground beef (or a mix of beef and pork)
* 1 cup breadcrumbs
* 1 egg
* ½ cup milk
* 1 small onion, finely chopped
* 2 garlic cloves, minced
* 2 tablespoons ketchup
* 1 tablespoon Worcestershire sauce
* 1 teaspoon salt
* ½ teaspoon black pepper

#### For the Potato Topping:

* 4–5 medium potatoes, peeled and cubed
* ½ cup milk (or heavy cream for extra richness)
* 4 tablespoons butter
* ½ cup sour cream
* 1 cup shredded cheddar cheese
* Salt and pepper, to taste

#### Toppings:

* ½ cup shredded cheddar cheese (for top)
* 4 slices of cooked bacon, crumbled
* 2 green onions, chopped (for garnish)
* Optional: extra sour cream or chives for serving

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