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Mediterranean Breakfast Plate with Avocado Toast & Scrambled Eggs

Certainly! Here’s a vibrant and health-focused article for the recipe **“Mediterranean Breakfast Plate with Avocado Toast & Scrambled Eggs”** — ideal for lifestyle blogs, nutrition websites, or meal prep guides:

### A Fresh Start: Mediterranean Breakfast Plate with Avocado Toast & Scrambled Eggs

If you’re looking for a delicious, balanced breakfast that fuels your body and satisfies your taste buds, look no further than this **Mediterranean Breakfast Plate with Avocado Toast & Scrambled Eggs**. Inspired by the heart-healthy principles of the Mediterranean diet, this morning meal is a powerhouse of nutrients, color, and flavor — and it comes together in under 20 minutes.

This isn’t just breakfast — it’s self-care on a plate.

### Why the Mediterranean Way?

The **Mediterranean diet** is celebrated for its focus on whole foods, healthy fats, lean proteins, and vibrant produce. Studies show it supports heart health, brain function, and longevity. And unlike restrictive meal plans, it’s all about enjoyment — fresh flavors, satisfying portions, and nutrient-rich ingredients.

This breakfast plate embodies those values perfectly, combining creamy avocado, fluffy scrambled eggs, and bright Mediterranean sides into one energizing meal.

### What’s on the Plate?

#### 🥑 Avocado Toast

Whole grain or sourdough bread topped with smashed avocado, a pinch of sea salt, cracked black pepper, olive oil, and a sprinkle of chili flakes or za’atar for extra flavor.

#### 🍳 Scrambled Eggs

Soft, creamy scrambled eggs cooked in olive oil or a dab of butter, seasoned lightly with salt and herbs like parsley or oregano.

#### 🍅 Mediterranean Sides

Add colorful sides like:

* Cherry tomatoes or sliced cucumber
* Kalamata olives
* Feta cheese crumbles
* A handful of arugula or mixed greens
* Optional: a scoop of hummus or tzatziki

This variety offers a great balance of healthy fats, protein, fiber, and complex carbs — exactly what your body craves in the morning.

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