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**Easy, Hearty, and Delicious: One-Pan Ground Beef and Spinach Pasta**
If you’re looking for a quick, satisfying meal that comes together in under 30 minutes and leaves you with minimal cleanup, **One-Pan Ground Beef and Spinach Pasta** is your new go-to. This recipe is the perfect balance of comfort food and nutritious ingredients—hearty ground beef, tender pasta, and vibrant spinach, all simmered together in one skillet.
### The Beauty of One-Pan Meals
One-pan dishes aren’t just a time-saver—they’re a lifesaver on busy weeknights. They cut down on dishes, maximize flavor by cooking everything together, and make cleanup a breeze. With this recipe, you won’t need to juggle multiple pots for boiling pasta or browning meat. It all happens in one pan, and the result is a creamy, savory dish the whole family will love.
### Key Ingredients
* **Ground beef** – hearty and rich in flavor, it forms the base of this dish
* **Pasta** – short pasta like penne, rotini, or shells work best
* **Fresh spinach** – adds color, nutrients, and a hint of earthiness
* **Garlic and onions** – aromatics that build depth
* **Crushed tomatoes or tomato sauce** – for a lightly tangy, cohesive sauce
* **Cheese (optional)** – a sprinkle of mozzarella or Parmesan takes it to the next level
* **Simple seasonings** – salt, pepper, oregano, and chili flakes if you like a kick
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