Certainly! Here’s a flavorful and easygoing article for **Pasta Shells with Ground Beef**:
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# Pasta Shells with Ground Beef: A Comforting Weeknight Classic
Looking for a hearty, satisfying dinner that’s easy to make and pleases the whole family? Look no further than **Pasta Shells with Ground Beef**. This simple, crowd-pleasing dish brings together tender pasta, seasoned ground beef, and a rich tomato sauce for a one-pan comfort meal that never disappoints. It’s a go-to for busy weeknights or cozy weekends when you want something homemade, filling, and flavorful — with minimal fuss.
## Why You’ll Love This Dish
Pasta shells are the perfect shape to scoop up meat and sauce, making every bite full of flavor. The addition of seasoned ground beef adds protein and savory depth, while the tomato-based sauce ties it all together with a classic Italian-American touch. This dish is versatile, budget-friendly, and ideal for feeding a hungry crowd.
## Ingredients You’ll Need
* Medium pasta shells
* Ground beef (80/20 or lean)
* Onion, diced
* Garlic, minced
* Crushed tomatoes or tomato sauce
* Tomato paste (for richness)
* Italian seasoning or dried herbs (oregano, basil, thyme)
* Salt and pepper
* Optional: Red pepper flakes for heat
* Grated Parmesan or shredded mozzarella for topping
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