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## Roasted Chicken Stuffed with Roasted Red Pepper, Spinach, and Mozzarella: A Deliciously Elegant Dinner
If you’re looking for a way to turn ordinary chicken breasts into an extraordinary meal, this **Roasted Chicken Stuffed with Roasted Red Pepper, Spinach, and Mozzarella** is your new go-to recipe. Combining tender, juicy chicken with a flavorful, cheesy filling, this dish is bursting with vibrant colors and fresh flavors.
The sweetness of roasted red peppers perfectly complements the earthy spinach and creamy mozzarella, making each bite a delightful harmony of textures and tastes. It’s an impressive yet simple recipe that’s perfect for weeknight dinners or special occasions alike.
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### Why You’ll Love This Recipe
* **Juicy, Tender Chicken** — Perfectly roasted to lock in moisture and flavor.
* **Flavorful Filling** — Roasted red pepper, fresh spinach, and melted mozzarella create a savory, colorful combo.
* **Simple Preparation** — Minimal ingredients and straightforward steps.
* **Elegant Presentation** — Looks gourmet but easy enough for any home cook.
* **Versatile** — Pair with your favorite sides like roasted vegetables or a fresh salad.
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### Ingredients
* 4 boneless, skinless chicken breasts
* 1 cup roasted red peppers, sliced
* 2 cups fresh spinach
* 1 cup shredded mozzarella cheese
* 2 cloves garlic, minced
* 2 tablespoons olive oil
* Salt and freshly ground black pepper, to taste
* 1 teaspoon dried Italian herbs (oregano, basil, thyme mix)
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