Absolutely! Here’s a fun and mouthwatering article for your **S’mores Sushi Recipe** — perfect for blogs, food pages, or social media:
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### **S’mores Sushi Recipe — A Sweet Spin on a Campfire Classic!**
Love s’mores? Love sushi? What if we told you that you could have **both** in one playful, delicious dessert? Introducing the **S’mores Sushi** — a creative and kid-friendly twist on the beloved campfire treat that combines the gooey, chocolatey goodness of s’mores with the fun, rollable format of sushi. No fire pit required!
This no-bake dessert is easy to assemble, fun to serve, and even more fun to eat. Whether you’re throwing a party, entertaining kids, or just want to surprise someone with something sweet and clever, this recipe is a guaranteed crowd-pleaser.
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### **Why You’ll Love S’mores Sushi**
* 🍫 **All the s’mores flavors you love** — marshmallow, chocolate, and graham crackers
* 🍬 **No baking needed** — just melt, roll, and slice
* 🎉 **Fun to make with kids or serve at parties**
* 🍣 **Creative twist** on a classic dessert that will wow your guests
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### **Ingredients You’ll Need**
* 1 bag of large **marshmallows** or 1 jar of **marshmallow fluff**
* 1 ½ cups **crushed graham crackers**
* 1 tbsp **butter**
* 1 cup **chocolate chips** or chocolate spread (like Nutella)
* Optional: mini marshmallows or extra crushed graham crackers for garnish
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### **How to Make S’mores Sushi**
**1. Melt the marshmallow base**
In a microwave-safe bowl, melt marshmallows with butter in 20-second intervals until smooth and gooey. Stir to combine. (If using marshmallow fluff, you can skip the melting and just warm it slightly to make it spreadable.)
**2. Create the “rice” layer**
Mix the melted marshmallow with crushed graham crackers until a sticky dough forms. Press this mixture evenly into a rectangle on a piece of parchment paper or plastic wrap — about ½ inch thick.
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