Absolutely! Here’s a lively and mouthwatering article for your **Stuffed Cabbage Rolls** recipe:
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## Stuffed Cabbage Rolls – OMG, You Have to Try This!
If you haven’t experienced the magic of **Stuffed Cabbage Rolls**, get ready for a culinary delight that’s hearty, comforting, and downright irresistible. This classic dish combines tender cabbage leaves wrapped around a savory filling of seasoned meat and rice, all simmered in a rich tomato sauce that ties everything together beautifully.
Whether you’re craving a family-style dinner or looking to impress guests with a homemade favorite, these stuffed cabbage rolls will have everyone saying “OMG, this is amazing!” from the very first bite.
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### Why You’ll Love These Stuffed Cabbage Rolls
* **Ultimate comfort food:** Warm, filling, and packed with flavor.
* **Nutritious:** Cabbage brings fiber and vitamins, balanced with protein and grains.
* **Make-ahead friendly:** Prepare in advance and reheat — even better the next day!
* **Perfect for all seasons:** A great cozy meal in winter or a fresh, wholesome option year-round.
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### Stuffed Cabbage Rolls Recipe
**Servings:** 6
**Prep Time:** 30 minutes
**Cook Time:** 1 hour
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### Ingredients:
* 1 large head of cabbage
* 1 lb ground beef or pork (or a mix)
* 1 cup cooked rice
* 1 onion, finely chopped
* 2 cloves garlic, minced
* 1 egg
* 2 cups tomato sauce
* 1 tbsp olive oil
* 1 tsp paprika
* Salt and pepper, to taste
* Fresh parsley, chopped (optional)
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